This is a Burnt Cheesecake, not a disastrously failed Japanese cheesecake! LOL… It is actually an intentionally “BURNT” to make caramelized cheesecake, made popular in Basque County of Spain, a
It has been a while since my last post at the recipe section, I am back with another baking recipe of the famous fluffy Japanese Cheesecake, but this time, I
Edible crafts is such a fun thing to do especially when you have an interesting festival to celebrate soon… Halloween!!!! Look what I did to the baked mini donuts… I
Here are the animal cookies I mentioned in my previous post on the pattern and tutorial of the Lunch Box Bag. I baked these cookies, packed them into the lunch
This apple crumbles muffins recipe was modified from an old recipe I found in my recipe book collection. It is very easy to bake and yummy delicious to eat as
Red Velvet cupcake is among the most used theme celebration cakes that I have come across, be it for the color theme of the national flag or the theme for
After a 2 months break from the bad weather, Mandy and I are back to baking again. This time we want to bake something fun that you could do with
These hamburger cookies make real good memory cookie that many people will remember for lifetime. Apart the character look, the hamburger cookies are delicious, my kids love them a lot.
Mandy and I are back to our baking routine again, this time we baked Poppy Seed & Pandan Butter cake as I were seriously craving for it during the weekend.
Nothing beats the good time of 2 old time buddies meet together to chat, to bake and spend a pleasant late afternoon catching up each other’s updates with some freshly
A great steamed sponge cake recipe for those do not have oven to bake on. Simple love the appetizing lemony cranberries taste. A sponge cake that you can never stop
Valentine’s Day Food Recipes Nothing describes heart shaped, pink/red treats and chocolates best for Valentine’s Day. Here, I listed down a round up of some awesome Valentine’s Day Food Recipes that you
Tea leaf eggs [茶叶蛋] is one of my favorite snacks since the 80’s. I was attracted by the five-spice fragrance when I first walked into a Taiwanese Chinese Tea house in