Desserts

I made some Heart Shaped Chocolate with the same patriotic theme, wrap them, and put them into the patchwork drawstring goody bag to celebrate the National day. I have sweet tooth …

Suddenly, I felt like I wanted to make something sweet, but I didn’t want the process to be complicated. I went ahead and roamed into my pantry and found some …

Picture yourself biting into a cloud-like, fluffy, and moist Chinese cake. This easy steamed sponge cake recipe creates a light and airy cake that you’d typically find at a dim …

Fragrant pandan, the tasteful crunchy texture of the poppy seeds, and the lightness make this Pandan poppy seed butter cake recipe a delightful all-season cake. It’s mild enough not to …

Check out this amazing strawberry jelly mooncake! It’s a modern take on the traditional treat for the Mid-Autumn Festival. With its light, refreshing taste and vibrant pink color, it’s the …

If you’ve ever been to Malaysia or any other country along the equator you will know that we experience humid hot summers all year long. Ever wonder how we are …

Nothing is better than waking up to the aroma of a slightly charred toast making its way out of your toaster and then spreading a thick layer of your homemade …

With a crumbly, crisp streusel topping encapsulating a zesty, moist apple fruit filling with chunky nutty pecans — this fantastic recipe is the best apple crumble recipe for the apple …

Best Japanese Cheesecake/cotton cheesecake recipe for a pillowy soft, light-as-air & heavenly cheesecake. Includes a video on how to bake.

Swirling fresh blueberry puree into sour cream cheesecake batter to create the aesthetic marbling effect is both therapeutic and satisfying — but what’s more delightful is sinking your teeth into the light yet rich mini blueberry cheesecake that tickles the palates of cheesecake lovers and blueberry enthusiasts alike.

Reeling in the euphoric success of finally succeeding in baking my perfect Japanese Cheesecake, I was inspired to modify it into a Matcha Cheesecake in the Japanese Cheesecake style. One …

Banoffee pie is a traditional English dessert invented by Nigel Mackenzie and Ian Dowding in East Sussex, England. The funny thing was, the reason that they invented this dessert was that they wanted to amend what they deemed an unreliable American recipe for “Blum’s Coffee Toffee Pie” from the Blum’s Bakery in San Francisco in 1917.

Bake easy keto burnt cheesecake with 5 ingredients, 15 minutes of preparation & an hour of baking. It is remarkably creamy, light, smooth, and with a caramelized top. Due to its low carb properties, I found myself eating several slices in one sitting without feeling guilty.

Sweet Potato soup in ginger syrup is a typical Asian sweet dessert soup. It is very easy and quick to prepare and cook with literally no failure at all. The …

With deliciously sweet pumpkin puree as the pumpkin pie filling alongside a cream cheese mixture that’s infused with spices — this pumpkin cheesecake pie is the perfect creamy pumpkin dessert …

Fluffy, airy, zesty, and soft — this angel food cake is so tantalizing it’s irresistible. Yet, this easy sponge cake recipe (mini) incorporates easily obtainable ingredients to whip up a …

I adore cute edible crafts, just like beautiful handmade crafts, nicely decorated treats and food make me really happy and pleased. Lately, I have been a frequent visitor to Sweet …

Can’t choose between candy and chocolate? Have the best of both worlds. Cream, sugar and chocolate is all you need to create decadent, beautiful, gift-worthy balls of homemade chocolate truffles. …

No matter if you have my famous fluffy Japanese Cheesecake or otherwise, you got to try this all-new FLOURLESS recipe. Yes, you read it right, FLOURLESS – that’s no flour at all. You will find the complete recipe in all possible details I can provide, with photos and a video.

Craft Passion loves Passion Fruits!!! I am glad that it is the passion fruits season here, something to make my day fresher from the hot and smokey outdoor since months …