These cake recipes are tested and improved to make sure they are the best. Cheesecakes, muffins, cupcakes, sponge cake, butter cake, pie, and more.
Reeling in the euphoric success of finally succeeding in baking my perfect Japanese Cheesecake, I was inspired to modify it into a Matcha Cheesecake in the Japanese Cheesecake style. One …
Bake easy keto burnt cheesecake with 5 ingredients, 15 minutes of preparation & an hour of baking. It is remarkably creamy, light, smooth, and with a caramelized top. Due to its low carb properties, I found myself eating several slices in one sitting without feeling guilty.
No matter if you have my famous fluffy Japanese Cheesecake or otherwise, you got to try this all-new FLOURLESS recipe. Yes, you read it right, FLOURLESS – that’s no flour at all. You will find the complete recipe in all possible details I can provide, with photos and a video.
Best Japanese Cheesecake/cotton cheesecake recipe for a pillowy soft, light-as-air & heavenly cheesecake. Includes a video on how to bake.
With a crumbly, crisp streusel topping encapsulating a zesty, moist apple fruit filling with chunky nutty pecans — this fantastic recipe is the best apple crumble recipe for the apple …
Swirling fresh blueberry puree into sour cream cheesecake batter to create the aesthetic marbling effect is both therapeutic and satisfying — but what’s more delightful is sinking your teeth into the light yet rich mini blueberry cheesecake that tickles the palates of cheesecake lovers and blueberry enthusiasts alike.
Red Velvet cupcake is among the most used theme celebration cakes that I have come across, be it for the color theme of the national flag or the theme for …
After taking a 2-month break due to bad weather, Mandy and I are back to baking. This time, we want to make something fun using eggshells. Yes, we used eggshells …
With deliciously sweet pumpkin puree as the pumpkin pie filling alongside a cream cheese mixture that’s infused with spices — this pumpkin cheesecake pie is the perfect creamy pumpkin dessert …
Fluffy, airy, zesty, and soft — this angel food cake is so tantalizing it’s irresistible. Yet, this easy sponge cake recipe (mini) incorporates easily obtainable ingredients to whip up a …
Fragrant pandan, the tasteful crunchy texture of the poppy seeds and the lightness of this butter cake make this Pandan poppy seed butter cake recipe a delightful all-season cake that’s …
Cotton soft, fluffy, airy, moist — these are the sensations you’ll experience when you enjoy a plate of delicious steamed Chinese cake. This steamed sponge cake recipe is a Chinese …
Banoffee pie is a traditional English dessert invented by Nigel Mackenzie and Ian Dowding in East Sussex, England. The funny thing was, the reason that they invented this dessert was that they wanted to amend what they deemed an unreliable American recipe for “Blum’s Coffee Toffee Pie” from the Blum’s Bakery in San Francisco in 1917.